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The African Roots of Marijuana
Chris S. Duvall
Duke University Press, 2019
After arriving from South Asia approximately a thousand years ago, cannabis quickly spread throughout the African continent. European accounts of cannabis in Africa—often fictionalized and reliant upon racial stereotypes—shaped widespread myths about the plant and were used to depict the continent as a cultural backwater and Africans as predisposed to drug use. These myths continue to influence contemporary thinking about cannabis. In The African Roots of Marijuana, Chris S. Duvall corrects common misconceptions while providing an authoritative history of cannabis as it flowed into, throughout, and out of Africa. Duvall shows how preexisting smoking cultures in Africa transformed the plant into a fast-acting and easily dosed drug and how it later became linked with global capitalism and the slave trade. People often used cannabis to cope with oppressive working conditions under colonialism, as a recreational drug, and in religious and political movements. This expansive look at Africa's importance to the development of human knowledge about marijuana will challenge everything readers thought they knew about one of the world's most ubiquitous plants.
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Bitter Roots
The Search for Healing Plants in Africa
Abena Dove Osseo-Asare
University of Chicago Press, 2013
For over a century, plant specialists worldwide have sought to transform healing plants in African countries into pharmaceuticals. And for equally as long, conflicts over these medicinal plants have endured, from stolen recipes and toxic tonics to unfulfilled promises of laboratory equipment and usurped personal patents. In Bitter Roots, Abena Dove Osseo-Asare draws on publicly available records and extensive interviews with scientists and healers in Ghana, Madagascar, and South Africa to interpret how African scientists and healers, rural communities, and drug companies—including Pfizer, Bristol-Myers Squibb, and Unilever—have sought since the 1880s to develop drugs from Africa’s medicinal plants.
           
Osseo-Asare recalls the efforts to transform six plants into pharmaceuticals: rosy periwinkle, Asiatic pennywort, grains of paradise, Strophanthus, Cryptolepis, and Hoodia. Through the stories of each plant, she shows that herbal medicine and pharmaceutical chemistry have simultaneous and overlapping histories that cross geographic boundaries. At the same time, Osseo-Asare sheds new light on how various interests have tried to manage the rights to these healing plants and probes the challenges associated with assigning ownership to plants and their biochemical components.   
           
A fascinating examination of the history of medicine in colonial and postcolonial Africa, Bitter Roots will be indispensable for scholars of Africa; historians interested in medicine, biochemistry, and society; and policy makers concerned with drug access and patent rights.
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Botany and Healing
Medicinal Plants of New Jersey and the Region
Cecil C. Still
Rutgers University Press, 1998

Could that weed you just pulled have provided a cure for cancer? Scientists have warned that the destruction of the world’s rain forests may mean that plant species are being lost before we recognize their potential as sources of new medicines. This is equally true for the plants much closer to home. New Jersey, while heavily industrialized and densely populated, is extraordinarily rich in plant resources. Botany and Healing: Medicinal Plants of New Jersey and the Region describes nearly 500 species of plants found in the Garden State and in nearby areas that have been used medicinally.

Cecil Still lists plants by family and, within each family, by genus and species, to underscore the close relationships among medicinally valuable species. This arrangement is familiar to every botanist and easy for the amateur naturalist and herbalist to use as well. For each entry, Still discusses both the natural history and the historical and modern medicinal uses of the plant: scientific and common names, description, habitat, geographic range, and preparations and applications in Native American, European, African, and Asian herbal traditions. Most species are illustrated with Still’s line drawings. The book also contains  a helpful index (with cross references by usage, common or scientific name), a glossary of terms, and a list of resources for further reading.

Botany and Healing explains the history and present status of the uses of herbal medicines, explains what makes a plant medicinal (or poisonous), how herbal medicines are prepared for use, and why they should be used only with great caution.

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Dangerous Garden
The Quest for Plants to Change Our Lives
David Stuart
Harvard University Press, 2004

As our earliest ancestors migrated out of Africa, they encountered entirely new floras. By sampling these, they found plants that appeared to (and sometimes did) heal wounds, cure maladies, and ease troubled minds. This process of discovery continues today, as multinational pharmaceutical companies bioprospect in the globe's remaining wild places for the next tamoxifen or digitalis.

The gardener and botanist David Stuart tells the fascinating story of botanical medicine, revealing more than soothing balms and heroic cures. Most of the truly powerful and effective medicinal plants are double-edged, with a dark side to balance the light. They can heal or kill, calm or enslave, lift depression or summon our gods and monsters. Often the difference between these polar effects is a simple change in dosage.

Stuart chronicles the tale of how the herbal materia medica of healing and killing plants has sparked wars, helped establish intercontinental trade routes, and seeded fortunes. As plant species traveled the globe, their medicinal uses evolved over miles and through centuries. Plants once believed to be cure-alls are now considered too dangerous for use. Others, once so valuable that they sowed the wealth of empires, are merely spices on the kitchen shelf.

David Stuart recounts engrossing human stories too, not only of the scientists, explorers, and doctors who gathered, named, and prescribed these plants but also the shamans, magicians, and quacks who claimed to possess the ultimate herbal aphrodisiac or elixir.

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Denver Landmarks and Historic Districts
Thomas J. Noel
University Press of Colorado, 2016
A Timberline Book

Denver Landmarks and Historic Districts, Second Edition
is the newest, most thorough guide to Denver’s 51 historic districts and more than 331 individually landmarked properties. This lavishly illustrated volume celebrates Denver’s oldest banks, churches, clubs, hotels, libraries, schools, restaurants, mansions, and show homes.

Denver is unusually fortunate to retain much of its significant architectural heritage. The Denver Landmark Preservation Commission (1967), Historic Denver, Inc. (1970), Colorado Preservation, Inc. (1984), and History Colorado (1879) have all worked to identify and preserve Denver buildings notable for architectural, geographical, or historical significance. Since the 1970s, Denver has designated more landmarks than any other US city of comparable size. Many of these landmarks, both well-known and obscure, are open to the public. These landmarks and districts have helped make Denver one of the healthiest and most attractive core cities in the United States, transforming what was once Skid Row into the Lower Downtown Historic District of million-dollar lofts and $7 craft beers.

Entries include the Daniels & Fisher Tower, the Brown Palace Hotel, Red Rocks Outdoor Amphitheatre, Elitch Theatre, Fire Station No. 7, the Richthofen Castle, the Washington Park Boathouse and Pavilion, and the Capitol Hill, Five Points, and Highlands historic districts.  Denver Landmarks and Historic Districts highlights the many officially designated buildings and neighborhoods of note. This crisply written guide serves as a great starting point for rubbernecking around Denver, whether by motor vehicle, by bicycle, or afoot.
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Dioscorides on Pharmacy and Medicine
By John M. Riddle
University of Texas Press, 1985

For 1,600 years Dioscorides (ca. AD 40–80) was regarded as the foremost authority on drugs. He knew mild laxatives and strong purgatives, analgesics for headaches, antiseptics for wounds, emetics to rid one of ingested poisons, chemotherapy agents for cancer treatments, and even oral contraceptives. Why, then, have his works remained obscure in recent centuries? Because of one small oversight (Dioscorides himself thought it was self-evident): he failed to describe his method for organizing drugs by their affinities. This omission led medical authorities to use his materials as a guide to pharmacy while overlooking Dioscorides' most valuable contribution—his empirically derived method for observing and classifying drugs by clinical testing.

Dioscorides' De materia medica, a five-volume work, was written in the first century. Here revealed for the first time is the thesis that Dioscorides wrote more than a lengthy guide book. He wrote a great work of science. He had said that he discovered the natural order and would demonstrate it by his arrangement of drugs from plants, minerals, and animals. Until John M. Riddle's pathfinding study, no one saw the genius of his system. Botanists from the eighteenth century often attempted to find his unexplained method by identifying the sequences of his plants according to the Linnean system but, while there are certain patterns, there remained inexplicable incoherencies. However, Dioscorides' natural order as set down in De materia medica was determined by drug affinities as detected by his acute, clinical ability to observe drug reactions in and on the body. So remarkable was his ability to see relationships that, in some cases, he saw what we know to be common chemicals shared by plants of the same and related species and other natural product drugs from animal and mineral sources.

Western European and Islamic medicine considered Dioscorides the foremost authority on drugs, just as Hippocrates is regarded as the Father of Medicine. They saw him point the way but only described the end of his finger, despite the fact that in the sixteenth century alone there were over one hundred books published on him. If he had explained what he thought to be self-evident, then science, especially chemistry and medicine, would almost certainly have developed differently. In this culmination of over twenty years of research, Riddle employs modern science and anthropological studies innovatively and cautiously to demonstrate the substance to Dioscorides' authority in medicine.

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Drugs and Foods from Little-Known Plants
Notes in Harvard University Herbaria
Siri von Reis Altschul
Harvard University Press, 1973

The medicinal properties of plants have been of interest to society for centuries and continue to be a subject of modern research. Yet too often research has been predicated upon poorly identified plant material and secondary sources of information. Much of what we know about the use of plants as drugs, poisons, foods, and as instruments of magical or religious practice derives from lore inherited from the clay tablets and papyri of the ancients and from compilations of early Greek, Arabic, and Indian physicians. Meanwhile, information pertaining to plant parts used even now in the daily life of peoples far removed from the influence of modern medical and health practices has been largely overlooked.

With the encroachment of civilized cultures on primitive societies, unique traditions—often unwritten—are being destroyed. In many instances, the very plants involved are disappearing. Not infrequently, the only record, where one exists at all, of these vanishing pools of knowledge is that of the botanical field worker. For no matter what chemical or biological investigations may follow, the botanist can affix to an actual specimen, as he collects it in the field, the local terms applied to the plant and a description of native medicinal or other uses.

Dr. Altschul has compiled field notes of health and medical interest on over 5,000 species of plants, culled from some 2,500,000 specimens of higher plants collected by field botanists from all over the world and deposited in the combined collections of the Arnold Arboretum and Gray Herbarium of Harvard University. The resulting catalogue represents a unique approach to supplying new investigational leads to researchers seeking biologically active plant principles. Dr. Altschul's meticulous sheet&ndashby–sheet examination of the Harvard collections provides the pharmacognosist, pharmacologist, and others in the medical and health sciences with an extensive firsthand survey of the domestic medicines of many cultures.

These previously unpublished botanists' notes are here made available in a comprehensive publication that should become an important resource for every investigation into the area of medicinal phytochemistry. Indexes to families and genera are provided, as well as a medical index referring to diseases and to therapeutic properties for researchers intent on locating plants with special medicinal capacities. The author is a Research Fellow at the Botanical Museum of Harvard University.

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Early American Gardens
"For Meate or Medicine"
Ann Leighton
University of Massachusetts Press, 1986
Early American Gardens, published in 1970, was the first of three authoritative volumes of garden history by Ann Leighton. The 464-page masterwork of garden history was reissued in this paperback edition by University of Massachusetts Press in 1986. Concentrating on the gardens of the early settlers of New England, this volume deals with gardeners as well as the plants they depended upon for household aids, flavorings, drinks, and medicines. The well-illustrated, thorough, and scholarly volume is a book for history buffs as well as avid and inquisitive gardeners.

Companion volumes by Ann Leighton

American Gardens in the Eighteenth Century "For Use or for Delight"
American Gardens of the Nineteenth Century "For Comfort and Affluence"
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Ethnobotany of the Coos, Lower Umpqua, and Siuslaw Indians
Patricia Whereat-Phillips
Oregon State University Press, 2016
Myrtlewood is most often thought of as beautiful wood for woodworking, but to Native people on the southern Oregon coast it was an important source of food. The roasted nuts taste like bitter chocolate, coffee, and burnt popcorn. The roots of Skunk Cabbage provided another traditional food source, while also serving as a medicine for colds. In tribal mythology, the leaves of Skunk Cabbage were thought to be tents where the Little People sheltered.
 
Very little has been published until now on the ethnobotany of western Oregon indigenous peoples.  Ethnobotany of the Coos, Lower Umpqua, and Siuslaw Indians documents the use of plants by these closely-related coastal tribes, covering a geographical area that extends roughly from Cape Perpetua on the central coast, south to the Coquille River, and from the Coast Range west to the Pacific shore. With a focus on native plants and their traditional uses, it also includes mention of farming crops, as well as the highly invasive Himalayan blackberry, which some Oregon coast Indians called the "white man's berry."
 
The cultures of the Coos Bay, Lower Umpqua and Siuslaw are distinct from the Athabaskan speaking people to the south, and the Alsea to the north.  Today, many tribal members are reviving ancient arts of basket weaving and woodworking, and many now participate in annual intertribal canoe events. Ethnobotany of the Coos, Lower Umpqua, and Siuslaw Indians contributes to this cultural renaissance by filling an important gap in the historical record. It is an invaluable resource for anyone who wishes to learn about the indigenous cultures of the central and southern Oregon coast, as well as those who are interested in Pacific Northwest plants and their cultural uses.
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Gathering Medicines
Nation and Knowledge in China’s Mountain South
Judith Farquhar and Lili Lai
University of Chicago Press, 2021
In the early 2000s, the central government of China encouraged all of the nation’s registered minorities to “salvage, sort, synthesize, and elevate” folk medical knowledges in an effort to create local health care systems comparable to the nationally supported institutions of traditional Chinese medicine. Gathering Medicines bears witness to this remarkable moment of knowledge development while sympathetically introducing the myriad therapeutic traditions of southern China.
 
Over a period of six years, Judith Farquhar and Lili Lai worked with seven minority nationality groups in China’s southern mountains, observing how medicines were gathered and local healing systems codified. Gathering Medicines shares their intimate view of how people understand ethnicity, locality, the body, and nature. This ethnography of knowledge diversities in multiethnic China is a testament to the rural wisdom of mountain healers, one that theorizes, from the ground up, the dynamic encounters between formal statist knowledge and the popular authority of the wild.
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Medicinal Plants of Native America, Vols. 1 and 2
Daniel E. Moerman
University of Michigan Press, 1987
In this encyclopedia of North American ethnobotany, thousands of native plants are organized by family, genus, use (illness), tribal culture, and common name. Foreword by Richard I. Ford.
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Native Plants Of Southern Nevada
David Rhode
University of Utah Press, 2002

The southern Great Basin/northern Mojave desert region is home to several different Paiute and Shoshone peoples, all of whom speak languages in the Numic language family. These societies shared a way of life based mainly on harvesting wild plants, following an annual cycle of moving and gathering the seasonally abundant resources. Because of this, they were familiar with and used the full range of plant communities, from the warm-desert Mojave to the cold-desert Great Basin, becoming practiced botanists. They learned which plants and plant parts were useful for curing certain ailments, which produced colorful dyes, which would keep spirits away, and “which crops ripened when” in a particular locality.

Native Plants of Southern Nevada arranges that plant knowledge in a traditional field-guide fashion: trees, large shrubs and vines, small shrubs and subshrubs, yuccas and agaves, cacti, herbaceous plants, grasses and grasslike plants, and bulbs. It also lists the native names given by the Owens Valley Paiute, Southern Paiute, Timbisha Shoshone, and Western Shoshone peoples, includes plant description and habitat specifics, and discusses the native uses of each plant. It gathers and compiles the wealth of information buried and scattered in ethnographic notes and monographs, and combines that with good color photographs of the plants, making them easily identifiable in the field.

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New Lives for Ancient and Extinct Crops
Edited by Paul E. Minnis
University of Arizona Press, 2014
Over many millennia, farmers across the world have domesticated literally thousands of species and developed tens of thousands of varieties of these plants. Despite the astonishing agricultural diversity that existed long ago, the world’s current food base has narrowed to a dangerous level. By studying the long and dynamic history of farming in the ancient past, archaeology can play a part in helping ensure the stability of the human food supply by identifying once-important crops and showing where and how such crops were grown in the past. Thanks to this work, extinct crops might even be redomesticated from their wild progenitors.

New Lives for Ancient and Extinct Crops profiles nine plant species that were important contributors to human diets and had medicinal uses in antiquity: maygrass, chenopod, marshelder, agave, little barley, chia, arrowroot, little millet, and bitter vetch. Each chapter is written by a well-known scholar, who illustrates the global value of the ancient crop record to inform the present. From eastern and western North America, Mesoamerica, South America, western Asia, and south-central Asia, the contributors provide examples of the unexpected wealth of information available in the archaeological record about ancient and extinct crops.
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New Plant Sources for Drugs and Foods from the New York Botanical Garden Herbarium
Siri von Reis and Frank J. Lipp, Jr.
Harvard University Press, 1982

This companion volume to Siri von Reis's previous exploration of ethnobotanical notes in the Harvard herbaria brings to light a new array of plants with drug or food potential, offering wide-ranging possible applications for pharmacologists, chemists, botanists, and even anthropologists. Following the same criteria as in earlier investigations, the authors have examined the vast holdings of The New York Botanical Garden Herbarium to select little-known plant uses and to record any note suggesting biodynamic constituents--i.e., those having effects on living tissue--from skin irritants and poisons and medications of any kind to foods, beverages, and spices. They have also included species whose applications suggest other kinds of unreported chemical activity, plants associated with magic or ritual which affected people in some unusual way.

Listing the notes in the order in which the species were found in the collection, family by family, the authors call attention to similar characteristics in related species and families having biodvnamic properties in common. Each entry begins with the Latin name of the specimen, cites the country in which it was collected, the collector's name, and his held number for the plant, and then quotes the ethnobotanical or other note of interest.

While in itself a valuable reference work in the search for clues to useful plants, New Plant Source for Drugs and Foods also will enhance the value of the first volume by allowing a comparison of entries.

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Phytomedicines, Herbal Drugs, and Poisons
Edited by Ben-Erik van Wyk and Michael Wink
University of Chicago Press, 2015
Plants have been used to treat disease throughout human history. On a clay slab that dates back approximately five thousand years, the Sumerians recorded medicinal recipes that made use of hundreds of plants, including poppy, henbane, and mandrake. During the Middle Ages, monks commonly grew and prescribed plants such as sage, anise, and mint in their monasteries. And as the market for herbal remedies and natural medicine grows, we continue to search the globe for plants and plant compounds to combat our various ailments.
           
In Phytomedicines, Herbal Drugs, and Poisons, Ben-Erik van Wyk offers a richly illustrated, scientific guide to medicinal and poisonous plants, including those used for their mind-altering effects. Van Wyk covers approximately 350 species—from Aloe vera and Ephedra sinica to Cannabis sativa and Coffea arabica—detailing their botanical, geographical, pharmacological, and toxicological data as well as the chemical structures of the active compounds in each. Readers learn, for example, that Acacia senegal, or gum acacia, is used primarily in Sudan and Ethiopia as a topical ointment to protect the skin and mucosa from bacterial and fungal infections, and that Aconitum napellus, more commonly known as aconite, is used in cough syrups but can be psychedelic when smoked or absorbed through the skin. 
               
With 350 full-color photographs featuring the plants and some of their derivative products, Phytomedicines, Herbal Drugs, and Poisons will be an invaluable reference not only for those in the health care field but also for those growing their own medicinal herb gardens, as well as anyone who needs a quick answer to whether a plant is a panacea or a poison.
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Plants for Food and Medicine
Edited by H. D. V. Prendergast, N. L. Etkin, D. R. Harris, and P. J. Houghton
Royal Botanic Gardens, Kew, 2000
The proceedings of the Economic Botany and the International Society of Ethnopharmacology Conference, London, 1996, exploring the commercial and scientific potential of plants for the food, health and drug industries. It focuses on the current state of 'pharmafoods' - the coalescence of food plants in health and healing; ethnopharmacology; new drug development; biodiversity and conservation; and the value of wild plant resources.
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Plants in the Development of Modern Medicine
Tony Swain
Harvard University Press, 1972

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Plants of Life, Plants of Death
Frederick J. Simoons
University of Wisconsin Press

Pythagoras, the ancient Greek mathematician, did not himself eat fava beans in any form; in fact, he banned his followers from eating them. Cultural geographer Frederick Simoons disputes the contention that Pythagoras established that ban because he recognized the danger of favism, a disease that afflicts genetically-predisposed individuals who consume fava beans. Contradicting more deterministic explanations of history, Simoons argues that ritual considerations led to the Pythagorean ban.
    In his fascinating and thorough new study, Simoons examines plants associated with ritual purity, fertility,  prosperity, and life, on the one hand, or with ritual impurity, sickness, ill fate, and death, on the other. Plants of Life, Plants of Death offers a wealth of detail from not only history, ethnography, religious studies, classics, and folklore, but also from ethnobotany and medicine. Simoons surveys a vast geographical region extending from Europe through the Near East to India and China. He tells the story of India's giant sacred fig trees, the pipal and the banyan, and their changing role in ritual, religion, and as objects of pilgrimage from antiquity to the present day; the history of mandrake and ginseng, “man roots” whose uses from Europe to China have been shaped by the perception that they are human in form; and the story of garlic and onions as impure foods of bad odor in that same broad region.
    Simoons also identifies and discusses physical characteristics of plants that have contributed to their contrasting ritual roles, and he emphasizes the point that the ritual roles of plants are also shaped by basic human concerns—desire for good health and prosperity, hopes for fertility and offspring, fear of violence, evil and death—that were as important in antiquity as they are today.

“It dazzles as a piece of scholarship.”—Daniel W. Gade, University of Vermont

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A Pompeian Herbal
Ancient and Modern Medicinal Plants
By Wilhelmina Feemster Jashemski,
University of Texas Press, 1999

When workmen excavating the ruins of Pompeii eagerly gathered the native medicinal plants growing there, Wilhelmina Jashemski discovered that this was another example of the continuity of life in the shadow of Vesuvius. Many of the plants used for herbal medicine around Pompeii today are the same ones that ancient authorities such as Pliny the Elder and Dioscorides recommended for treating the same types of disorders.

In this book, Jashemski presents an herbal of thirty-six medicinal plants, most of them known to the ancients and still employed today. She describes each plant's contemporary medicinal uses and compares them to ancient practices as recorded in literary sources. Scientific, English, and Italian names and the plant's mythological associations complete the entries, while elegant, full-page portraits depict each plant visually.

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A Reference Guide to Medicinal Plants
Herbal Medicine Past and Present
John K. Crellin and Jane Philpott
Duke University Press, 1997
Reissued as a companion edition to Trying to Give Ease: Tommie Bass and the Story of Herbal Medicine, this illustrated reference guide covers over 700 medicinal plants, of which more than 150 are readily obtainable in health food stores and other outlets. Based on the Appalachian herbal practice of the late A. L. "Tommie" Bass, each account of a plant includes the herbalist’s comment, an assessment of the plant’s efficacy, and current information on its chemical constituents and pharmacological effects. Unlike most herbal guides, this is a comprehensive, fully documented reference work that interweaves scientific evaluation with folkloric use.
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Trying to Give Ease
Tommie Bass and the Story of Herbal Medicine
John K. Crellin and Jane Philpott
Duke University Press, 1997
In Trying to Give Ease, John K. Crellin and Jane Philpott focus on the life, practices, and accumulated knowledge of the late A. L. "Tommie" Bass, a widely known and admired Appalachian herbalist. Informed by insights drawn from several disciplines, particularly anthropology, their broad historical analyses of self-care practices and herbal remedies draw heavily on recorded interviews with Bass and his patients. Special attention is given to local resources that shape alternative medicine, the backgrounds of herbal practitioners, and the cultural currency of medical concepts once central to professional medicine and now less common. The authors report on both the physical effects of herbal remedies and the psychological factors that have an impact on their success. Trying to Give Ease is a companion to A Reference Guide to Medicinal Plants, also published by Duke University Press.
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Yungcautnguuq Nunam Qainga Tamarmi/All the Land's Surface is Medicine
Edible and Medicinal Plants of Southwest Alaska
Ann Fienup-Riordan
University of Alaska Press, 2020
In this book, close to one hundred men and women from all over southwest Alaska share knowledge of their homeland and the plants that grow there. They speak eloquently about time spent gathering and storing plants and plant material during snow-free months, including gathering greens during spring, picking berries each summer, harvesting tubers from the caches of tundra voles, and gathering a variety of medicinal plants. The book is intended as a guide to the identification and use of edible and medicinal plants in southwest Alaska, but also as an enduring record of what Yup’ik men and women know and value about plants and the roles plants continue to play in Yup’ik lives.
 
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